Structure and properties of nanobiocomposites based on starch and Na-montmorillonite, prepared by the solid-state procedure in a vibration mill

Author： Kochina N. Padokhin V. Ganiev R. Gushchina T.

Publisher： MAIK Nauka/Interperiodica

ISSN： 1070-4272

Source： Russian Journal of Applied Chemistry, Vol.86, Iss.1, 2013-01, pp. : 104-107

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