Effect of Short-Term Salinity on Lipid Metabolism and Ion Accumulation in Tomato Roots

Author: Racagni G.   Pedranzani H.   Alemano S.   Taleisnik E.   Abdala G.   Machado-Domenech E.  

Publisher: Springer Publishing Company

ISSN: 0006-3134

Source: Biologia Plantarum, Vol.47, Iss.3, 2003-11, pp. : 373-377

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content