

Author: Tsubokura Yasutaka Hajika Makita Harada Kyuya
Publisher: Springer Publishing Company
ISSN: 0014-2336
Source: Euphytica, Vol.150, Iss.1-2, 2006-07, pp. : 249-255
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Abstract
The soybean seed storage protein β-conglycinin has a low amino acid score, shows lower functional gelling properties compared with glycinin and contains a major allergen. The wild soybean (
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