Effect of Age on Structural Properties of Intramuscular Connective Tissue, Muscle Fibre, Collagen Content and Meat Tenderness in Pig longissimus lumborum muscle

Author： Wojtysiak Dorota  

Publisher： Institute of Systematics and Evolution of Animals, Polish Academy of Sciences

E-ISSN： 0015-5497|61|3-4|221-226

ISSN： 1734-9168

Source： Folia Biologica, Vol.61, Iss.3-4, 2013-08, pp. : 221-226

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