Effects of fiber blending and diamines on wheat gluten materials reinforced with hemp fiber

Author: Wretfors C.   Cho S.-W.   Kuktaite R.   Hedenqvist M.   Marttila S.   Nimmermark S.   Johansson E.  

Publisher: Springer Publishing Company

ISSN: 0022-2461

Source: Journal of Materials Science, Vol.45, Iss.15, 2010-08, pp. : 4196-4205

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Abstract