Heat Shock Preconditioning Induces Protein Carbonylation and Alters Antioxidant Protection in Superficially Injured Guinea Pig Gastric Mucosa In Vitro

Author: Oksala Niku   Paimela Hannu   Alhava Esko   Atalay Mustafa  

Publisher: Springer Publishing Company

ISSN: 0163-2116

Source: Digestive Diseases and Sciences, Vol.52, Iss.8, 2007-08, pp. : 1897-1905

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