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Elsevier

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The Structure of the Soluble Domain of an Archaeal Rieske Iron–Sulfur Protein at 1.1 A˚ Resolution

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Academic Press

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2,4-Dienoyl-CoA Reductase from Escherichia coli Is a Novel Iron–Sulfur Flavoprotein That Functions in Fatty Acid β-Oxidation

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Studies on the degradation pathway of iron-sulfur centers during unfolding of a hyperstable ferredoxin: cluster dissociation, iron release and protein stability

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JBIC Journal of Biological Inorganic Chemistry, Vol. 9, Iss. 8, 2004-12 ,pp. : 987-996

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The 1-Helix in the Extra-Membranous Domain Contributes to the Stability of the Iron–Sulfur Protein of the Cytochrome bc₁ Complex

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