A Microarray-based Detection System for Genetically Modified (GM) Food Ingredients

Author: Leimanis Serge   Hernández Marta   Fernández Sophie   Boyer Francine   Burns Malcolm   Bruderer Shirin   Glouden Thomas   Harris Neil   Kaeppeli Othmar   Philipp Patrick   Pla Maria   Puigdomènech Pere   Vaitilingom Marc   Bertheau Yves   Remacle José  

Publisher: Springer Publishing Company

ISSN: 0167-4412

Source: Plant Molecular Biology, Vol.61, Iss.1-2, 2006-05, pp. : 123-139

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Abstract