Overproduction of a rice aldo–keto reductase increases oxidative and heat stress tolerance by malondialdehyde and methylglyoxal detoxification

Author： Turóczy Zoltán   Kis Petra   Török Katalin   Cserháti Mátyás   Lendvai Ágnes   Dudits Dénes   Horváth Gábor  

Publisher： Springer Publishing Company

ISSN： 0167-4412

Source： Plant Molecular Biology, Vol.75, Iss.4-5, 2011-03, pp. : 399-412

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