Thermal behavior and polymorphism in medium–high temperature range of the sulfur containing amino acids l-cysteine and l-cystine

By Foces-Foces Concepción   Roux María   Notario Rafael   Segura Marta  

Journal of Thermal Analysis and Calorimetry, Vol. 105, Iss. 3, 2011-09 ,pp. : 747-756

Springer Publishing Company

Access to resources Recommend Favorite

Reactivity of some sulphur- and non-sulphur-containing amino acids towards water soluble colloidal MnO₂. A kinetic study

By Andrabi Syed   Khan Zaheer  

Colloid and Polymer Science, Vol. 285, Iss. 4, 2007-01 ,pp. : 389-396

Springer Publishing Company

Access to resources Recommend Favorite

Kinetics of thermal decomposition of sulfur-containing amino acids

By Yablokov V.   Vasina Ya.   Zelyaev I.   Mitrofanova S.  

Russian Journal of General Chemistry, Vol. 79, Iss. 6, 2009-06 ,pp. : 1141-1145

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Conversion of 5-Aryl-3-phenylthio-2(3H)-furanones into Some Nitrogen- and Sulphur-Containing Heterocycles

By Youssef Ahmed   Kandeel Kamal   Abou-Elmagd Wael   Hashem Ahmed  

Phosphorus, Sulfur, and Silicon and the Related Elements, Vol. 182, Iss. 1, 2007-01 ,pp. : 85-97

Taylor & Francis Ltd

Access to resources Recommend Favorite

Persicaline, A New Antioxidant Sulphur-Containing Imidazoline Alkaloid from Salvadora persica Roots

By Farag Mohamed   Abdel-Mageed Wael M.   Basudan Omer   El-Gamal Ali  

Molecules, Vol. 23, Iss. 2, 2018-02 ,pp. : 483-483

MDPI

Access to resources Recommend Favorite