Allelic diversity of HMW and LMW glutenin subunits and omega-gliadins in French bread wheat (Triticum aestivum L.)

By Branlard G.   Dardevet M.   Amiour N.   Igrejas G.  

Genetic Resources and Crop Evolution, Vol. 50, Iss. 7, 2003-11 ,pp. : 669-679

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Variation and genetic diversity for gliadins in Spanish spelt wheat accessions

By Caballero L.   Martín L.M.   Alvarez J.B.  

Genetic Resources and Crop Evolution, Vol. 51, Iss. 7, 2004-11 ,pp. : 679-686

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Genetic diversity of HMW glutenin subunit in Chinese common wheat (Triticum aestivum L.) landraces from Hubei province

By Liu Yong   Xiong Zhi-Yong   He Yong-Gang   Shewry Peter   He Guang-yuan  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 4, 2007-06 ,pp. : 865-874

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Genetic Diversity of Glutenin Protein Subunits Composition in Durum Wheat Landraces [Triticum turgidum ssp. turgidum Convar. durum (Desf.) MacKey] from the Mediterranean Basin

By Moragues Marc   Zarco-Hernández Jorge   Moralejo Ma   Royo Conxita  

Genetic Resources and Crop Evolution, Vol. 53, Iss. 5, 2006-08 ,pp. : 993-1002

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Exploration of intra- and inter-population genetic diversity in Hedysarum coronarium L. by AFLP markers

By Marghali Sonia   Panaud Olivier   Lamy Françoise   Ghariani Salma   Sarr Aboubakry   Marrakchi Mohamed   Trifi-Farah Neila  

Genetic Resources and Crop Evolution, Vol. 52, Iss. 3, 2005-05 ,pp. : 277-284

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