Can a Food Justice Movement Improve Nutrition and Health? A Case Study of the Emerging Food Movement in New York City

By Freudenberg Nicholas  

Journal of Urban Health: Bulletin of the New York Academy of Medicine, Vol. 88, Iss. 4, 2011-08 ,pp. : 623-636

Springer Publishing Company

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Transparency as a Pillar of a Quality and Safety Culture: The Experience of the New York City Health and Hospitals Corporation

By Audet A-M. J.   Raju Ramanathan   Jacobs Caroline M.   Schick J.F.   Aviles A.D.  

Joint Commission Journal on Quality and Patient Safety, Vol. 34, Iss. 12, 2008-12 ,pp. : 707-712

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Bone Health of Immigrant Chinese Women Living in New York City

By Babbar Rajeev   Handa Anuj   Lo Chung-man   Guttmacher Sally   Shindledecker Richard   Chung Waiwah   Fong Cathy   Ho-Asjoe Henrietta   Chan-Ting Rengina   Dixon L.  

Journal of Community Health, Vol. 31, Iss. 1, 2006-02 ,pp. : 7-23

Springer Publishing Company

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The Role of Social and Behavioral Science in Public Health Practice: A Study of the New York City Department of Health

By VanDevanter Nancy   Shinn Marybeth   Niang Kathryn Tannert   Bleakley Amy   Perl Sarah   Cohen Neal  

Journal of Urban Health: Bulletin of the New York Academy of Medicine, Vol. 80, Iss. 4, 2003-12 ,pp. : 625-634

Springer Publishing Company

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The Representation of Health Professionals on Governing Boards of Health Care Organizations in New York City

By Mason Diana   Keepnews David   Holmberg Jessica   Murray Ellen  

Journal of Urban Health: Bulletin of the New York Academy of Medicine, Vol. 90, Iss. 5, 2013-10 ,pp. : 888-901

Springer Publishing Company

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