Effect of Molecular Mass on the Melting Temperature, Enthalpy and Entropy of Hydroxy-Terminated PEO

Author: Sánchez-Soto P.   Ginés J.   Arias M.   Novák Cs.   Ruiz-Conde A.  

Publisher: Springer Publishing Company

ISSN: 1388-6150

Source: Journal of Thermal Analysis and Calorimetry, Vol.67, Iss.1, 2002-01, pp. : 189-197

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Abstract