Study of α- and β-relaxation processes in supercooled sucrose liquids

Author: Champion D.   Maglione M.   Niquet G.   Simatos D.   Le Meste M.  

Publisher: Springer Publishing Company

ISSN: 1388-6150

Source: Journal of Thermal Analysis and Calorimetry, Vol.71, Iss.1, 2003-01, pp. : 249-261

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content