Mechanism for the inhibition of the acid degradation of ampicillin by 2-hydroxypropyl- β-cyclodextrin

Author： Aki H.   Niiya T.   Iwase Y.   Goto M.   Kimura T.  

Publisher： Springer Publishing Company

ISSN： 1388-6150

Source： Journal of Thermal Analysis and Calorimetry, Vol.77, Iss.2, 2004-08, pp. : 423-435

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