Determination of Major Phenolic Compounds in Echinacea spp. Raw Materials and Finished Products by High-Performance Liquid Chromatography with Ultraviolet Detection: Single-Laboratory Validation Matrix Extension

By Brown Paula N.   Chan Michael   Paley Lori   Betz Joseph M.  

Journal of AOAC International, Vol. 94, Iss. 5, 2011-09 ,pp. : 1400-1410

AOAC International

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Improvement in Botanical Standardization of Commercial Freeze-Dried Herbal Extracts by Using the Combination of Antioxidant Capacity and Constituent Marker Concentrations

By Ninfali Paolino   Gennari Lorenzo   Biagiotti Enrica   Cangi Francesca   Mattoli Luisa   Maidecchi Anna  

Journal of AOAC International, Vol. 92, Iss. 3, 2009-05 ,pp. : 797-805

AOAC International

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Comparative Evaluation of Methods Commonly Used to Determine Antimicrobial Susceptibility to Plant Extracts and Phenolic Compounds

By King Thea   Dykes Gary   Kristianti Ruth  

Journal of AOAC International, Vol. 91, Iss. 6, 2008-06 ,pp. : 1423-1429

AOAC International

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Liquid Chromatography-Particle Beam Electron Ionization Mass Spectrometry Method for Analysis of Botanical Extracts: Evaluation of Ephedrine Alkaloids in Standard Reference Materials

By Castro Joaudimir   Balarama Krishna M.V   Marcus R. Kenneth  

Journal of AOAC International, Vol. 93, Iss. 6, 2010-11 ,pp. : 1788-1797

AOAC International

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Analysis of the factors affecting the formation of the microbiome associated with chronic osteomyelitis of the jaw

By Goda A.   Maruyama F.   Michi Y.   Nakagawa I.   Harada K.  

Clinical Microbiology & Infection, Vol. 20, Iss. 5, 2014-05 ,pp. : 309-317

Blackwell Publishing

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