Confirmation of Moxidectin Residues in Cattle Fat by Liquid Chromatography/Mass Spectrometry

By Stout Steven J.   Wickremesinhe Enaksha   daCunha Adrian R.   Khunachak Alisa  

Journal of AOAC International, Vol. 83, Iss. 6, 2000-11 ,pp. : 1446-1450

AOAC International

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Determination and Confirmation of Tulathromycin Residues in Bovine Liver and Porcine Kidney via Their Common Hydrolytic Fragment Using High-Performance Liquid Chromatography/Tandem Mass Spectrometry

By Boner Pamela L   Gottschall David W   Kim-Kang Heasook  

Journal of AOAC International, Vol. 94, Iss. 2, 2011-03 ,pp. : 436-445

AOAC International

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Simultaneous Determination of Residues of Dipyrone and Its Major Metabolites in Milk, Bovine Muscle, and Porcine Muscle by Liquid Chromatography/Mass Spectrometry

By Penney Lisa   Bergeron Caralee   Coates Brent   Wijewickreme Arosha  

Journal of AOAC International, Vol. 88, Iss. 2, 2005-03 ,pp. : 496-504

AOAC International

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Determination and Confirmation of Malachite Green and Leucomalachite Green Residues in Salmon Using Liquid Chromatography/Mass Spectrometry with No-Discharge Atmospheric Pressure Chemical Ionization

By Turnipseed Sherri B.   Andersen Wendy C.   Roybal José E.  

Journal of AOAC International, Vol. 88, Iss. 5, 2005-09 ,pp. : 1312-1317

AOAC International

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Nontarget Screening Methods for the Analysis of Contaminant Residues in Food Matrixes by Gas Chromatography/Mass Spectrometry and Liquid Chromatography/Mass Spectrometry

By Banerjee Kaushik  

Journal of AOAC International, Vol. 94, Iss. 6, 2011-11 ,pp. : 1659-1660

AOAC International

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