Rapid Determination of Moisture and Fat in Meats by Microwave and Nuclear Magnetic Resonance Analysis

Author: Keeton Jimmy T.   Hafley Brian S.   Eddy Sarah M.   Moser Cindy R.   McManus Bobbie J.   Leffler Timothy P.  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.86, Iss.6, 2003-11, pp. : 1193-1202

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