A Novel Method for the Quantification of Quinic Acid in Food Using Stable Isotope Dilution Analysis

Author: Erk Thomas   Bergmann Hannah   Richling Elke  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.92, Iss.3, 2009-05, pp. : 730-733

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