ELISA Kit for Peanut Protein Determination: Collaborative Study

By Lexmaulová Hana   Gabrovská Dana   Rysová Jana   Štumr František   Netušilová Kateřina   Blažková Martina   Bulawová Hana   Brychta Josef   Šubrtová Zdeňka   Pavelka Jiri   Iametti Stefania   Barco Jorge Antonio Guisantes Del   Quesada Jorge Martínez   Pardo Esther Suñen   Resa Idoia Postigo   Takkinen Kristiina   Laukkanen Marja-Leena   Piknová Lubica   Langerholc Tomaz   Čenčič Avrelija   Baršová Soňa   Cuhra Petr   Plicka Jan  

Journal of AOAC International, Vol. 96, Iss. 5, 2013-09 ,pp. : 1041-1047

AOAC International

Access to resources Recommend Favorite

Determination of Crude Protein in Animal Feed, Forage, Grain, and Oilseeds by Using Block Digestion with a Copper Catalyst and Steam Distillation into Boric Acid: Collaborative Study

By Thiex Nancy J.   Manson Harold   Anderson Shirley   Persson Jan-Åke  

Journal of AOAC International, Vol. 85, Iss. 2, 2002-03 ,pp. : 309-317

AOAC International

Access to resources Recommend Favorite

Determination of Moisture and Fat in Meats by Microwave and Nuclear Magnetic Resonance Analysis: Collaborative Study

By Leffler Timothy P   Moser Cindy R   McManus Bobbie J   Urh John J   Keeton Jimmy T   Claflin Amy  

Journal of AOAC International, Vol. 91, Iss. 4, 2008-04 ,pp. : 802-810

AOAC International

Access to resources Recommend Favorite

Determination of Fat,Moisture, and Protein in Meat and Meat Products by Using the FOSS FoodScan Near-Infrared Spectrophotometer with FOSS Artificial Neural Network Calibration Model and Associated Database: Collaborative Study

By Anderson Shirley  

Journal of AOAC International, Vol. 90, Iss. 4, 2007-07 ,pp. : 1073-1083

AOAC International

Access to resources Recommend Favorite

Determination of Immunoglobulin G in Bovine Colostrum and Milk Powders, and in Dietary Supplements of Bovine Origin by Protein G Affinity Liquid Chromatography: Collaborative Study

By Abernethy Grant   Otter Don  

Journal of AOAC International, Vol. 93, Iss. 2, 2010-04 ,pp. : 622-627

AOAC International

Access to resources Recommend Favorite