Refinement of AOAC Official Method^SM 2005.06 Liquid Chromatography-Fluorescence Detection Method to Improve Performance Characteristics for the Determination of Paralytic Shellfish Toxins in King and Queen Scallops

By Turner Andrew D.   Hatfield Robert G.  

Journal of AOAC International, Vol. 95, Iss. 1, 2012-01 ,pp. : 129-142

AOAC International

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Extension of the Validation of AOAC Official Method^SM 2005.06 for dc-GTX2,3: Interlaboratory Study

By Ben-Gigirey Begoña   Rodríguez-Velasco María L.   Gago-Martínez Ana  

Journal of AOAC International, Vol. 95, Iss. 1, 2012-01 ,pp. : 111-121

AOAC International

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Pantothenic Acid (Vitamin B₅) in Fortified Foods: Comparison of a Novel Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry Method and a Microbiological Assay (AOAC Official Method^SM 992.07)

By Andrieux Pierre   Fontannaz Patric   Kilinc Tamara   Giménez Esther Campos  

Journal of AOAC International, Vol. 95, Iss. 1, 2012-01 ,pp. : 143-148

AOAC International

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Determination of Aflatoxins in Botanical Roots by a Modification of AOAC Official Method^SM 991.31: Single-Laboratory Validation

By Weaver Carol M   Trucksess Mary W  

Journal of AOAC International, Vol. 93, Iss. 1, 2010-01 ,pp. : 184-189

AOAC International

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Use of Alternative Carrier Materials in AOAC Official Method^SM 2008.05, Efficacy of Liquid Sporicides Against Spores of Bacillus subtilis on a Hard, Nonporous Surface, Quantitative Three-Step Method

By Tomasino Stephen F   Rastogi Vipin K   Wallace Lalena   Smith Lisa S   Hamilton Martin A   Pines Rebecca M  

Journal of AOAC International, Vol. 93, Iss. 1, 2010-01 ,pp. : 259-276

AOAC International

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