The Toothpick: Technology and Culture

Author： Schleifer David  

Publisher： Bloomsbury Journals (formerly Berg Journals)

ISSN： 1751-7443

Source： Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol.11, Iss.4, 2008-12, pp. : 533-536

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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