Application of triplex PCR for identification of genetically modified organism in foods

Author: Bulygina E.   Sukhacheva M.   Bumazhkin B.   Kuznetsov B.  

Publisher: MAIK Nauka/Interperiodica

ISSN: 0003-6838

Source: Applied Biochemistry and Microbiology, Vol.46, Iss.9, 2010-12, pp. : 879-883

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