La Civilisation du goût: Savoir et saveur à la table de Louis XIV: (ou, Gastéréa et l'histoire de la cuisine française au dix-septième siècle)

Author: Aaronson Béa  

Publisher: Rodopi

ISSN: 0271-6607

Source: French Literature Series, Vol.33, Iss.1, 2006-09, pp. : 85-115

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract