Intracultural Diversity in Food Knowledge in Southern Brazil

Author: Newkirk Christine   Oths Kathryn   Dressler William   Dos Santos Jose Ernesto  

Publisher: Routledge Ltd

ISSN: 0367-0244

Source: Ecology of Food and Nutrition, Vol.48, Iss.4, 2009-07, pp. : 285-302

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Abstract