Exploring Marketing Strategies for Culinary Tourism in Hong Kong and Singapore

Author： Horng Jeou-Shyan   Tsai Chen-Tsang (Simon)  

Publisher： Routledge Ltd

ISSN： 1094-1665

Source： Asia Pacific Journal of Tourism Research, Vol.17, Iss.3, 2012-06, pp. : 277-300

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Measuring returns on Hong Kong's tourism marketing expenditure

By Zhang Hanqin Qiu   Kulendran Nada   Song Haiyan  

Tourism Economics, Vol. 16, Iss. 4, 2010-12 ,pp. : 853-865

IP Publishing Ltd

Access to resources Recommend Favorite

Marketing Strategies for Small Hotels: The Case of Cheung Chau in Hong Kong

By Law Rob   Ng Candy  

Asia Pacific Journal of Tourism Research, Vol. 16, Iss. 1, 2011-02 ,pp. : 21-38

Routledge Ltd

Access to resources Recommend Favorite

Individual tourists from the Chinese Mainland to Hong Kong: implications for tourism marketing in fashion

By Liu Shuk-Ching   Choi Tsan-Ming   Au Raymond   Hui Chi-Leung  

Tourism Economics, Vol. 17, Iss. 6, 2011-12 ,pp. : 1287-1309

IP Publishing Ltd

Access to resources Recommend Favorite

Modelling and forecasting the demand for Hong Kong tourism

By Song H.   Wong K.K.F.   Chon K.K.S.  

International Journal of Hospitality Management, Vol. 22, Iss. 4, 2003-12 ,pp. : 435-451

Elsevier

Access to resources Recommend Favorite

Tourism shopping and its contributions to Hong Kong

By Heung V.C.S.   Qu H.  

Tourism Management, Vol. 19, Iss. 4, 1998-08 ,pp. : 383-386

Elsevier

Access to resources Recommend Favorite