Food Systems Planning and Sustainable Cities and Regions: The Role of the Firm in Sustainable Food Capitalism

Author: Donald Betsy  

Publisher: Routledge Ltd

ISSN: 1360-0591

Source: Regional Studies: The Journal of the Regional Studies Association, Vol.42, Iss.9, 2008-11, pp. : 1251-1262

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract