Expert opinion and brand reputation: an analysis from a French Cuban cigars guidebook

Author： Livat Florine   Vaillant Nicolas G.  

Publisher： Routledge Ltd

ISSN： 1466-4291

Source： Applied Economics Letters, Vol.13, Iss.2, 2006-02, pp. : 97-100

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

The use of expert opinion, quality and reputation indicators by consumers: evidence from the French vaulting stallion semen market

By Vaillant Nicolas   Lesot Philippe   Bonnard Quentin   Harrant Valerie  

Applied Economics, Vol. 42, Iss. 6, 2010-03 ,pp. : 739-745

Routledge Ltd

Access to resources Recommend Favorite

Expert opinion and cuisine reputation in the market for restaurant meals

By Fogarty James Joseph  

Applied Economics, Vol. 44, Iss. 31, 2012-11 ,pp. : 4115-4123

Routledge Ltd

Access to resources Recommend Favorite

Expert Judgment Versus Public Opinion – Evidence from the Eurovision Song Contest

By Haan Marco  

Journal of Cultural Economics, Vol. 29, Iss. 1, 2005-02 ,pp. : 59-78

Springer Publishing Company

Access to resources Recommend Favorite

EXPERT OPINION AND PRODUCT QUALITY: EVIDENCE FROM NEW YORK CITY RESTAURANTS

By  

ECONOMIC INQUIRY, Vol. 53, Iss. 2, 2015-04 ,pp. : 812-835

John Wiley & Sons Inc

Access to resources Recommend Favorite

Understanding how experts rate cigars: a ‘havanometric’ analysis

By Vaillant Nicolas Gérard   Wolff François-Charles  

Applied Economics, Vol. 45, Iss. 1, 2013-01 ,pp. : 99-109

Routledge Ltd

Access to resources Recommend Favorite