Study of Chromatographic Fingerprint of the Flavor in Beer by HS-SPME-GC

Author： Jiao Jinhong   Ding Nianya   Shi Taqing   Chai Xiaolan   Cong Peisheng   Zhu Zhongliang  

Publisher： Taylor & Francis Ltd

ISSN： 0003-2719

Source： Analytical Letters, Vol.44, Iss.4, 2011-02, pp. : 648-655

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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