Rapid Determination of 10 Parabens in Spices by High Performance Liquid Chromatography- Mass Spectrometry

Author： Lv Jinling   Wang Lan   Hu Xujia   Tai Zhigan   Yang Yaling  

Publisher： Taylor & Francis Ltd

ISSN： 0003-2719

Source： Analytical Letters, Vol.45, Iss.14, 2012-09, pp. : 1960-1970

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Rapid Determination of Coumatetralyl in Human Serum by High-Performance Liquid Chromatography Coupled with Electrospray Ionization Tandem Mass Spectrometry

By  

Analytical Letters, Vol. 40, Iss. 4, 2007-01 ,pp. : 737-746

Taylor & Francis Ltd

Access to resources Recommend Favorite

Rapid Determination of Nine Haloacetic Acids in Wastewater Effluents Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry

By Duan Jinming   Li Wei   Sun Peipei   Lai Qiang   Mulcahy Dennis   Guo Songnian  

Analytical Letters, Vol. 46, Iss. 4, 2013-02 ,pp. : 569-588

Taylor & Francis Ltd

Access to resources Recommend Favorite

Determination of Parabens in Cosmetics by Liquid-Phase Microextractions and High-Performance Liquid Chromatography–Diode Array Detection

By Jain Archana   Soni Soumitra   Verma Krishna K.  

Journal of Liquid Chromatography & Related Technologies, Vol. 38, Iss. 1, 2015-01 ,pp. : 82-91

Taylor & Francis Ltd

Access to resources Recommend Favorite

OCHRATOXIN A DETERMINATION IN CURED HAM BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY FLUORESCENCE DETECTION AND ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY TANDEM MASS SPECTROMETRY: A COMPARATIVE STUDY

By Brera Carlo   Pannunzi Elena   Guarino Chiara   Debegnach Francesca   Gregori Emanuela   De Santis Barbara  

Journal of Liquid Chromatography & Related Technologies, Vol. 37, Iss. 14, 2014-08 ,pp. : 2036-2045

Taylor & Francis Ltd

Access to resources Recommend Favorite