Evaluation of the Oxidation of Rice Husks with Sodium Hypochlorite Using Gas Chromatography-Mass Spectrometry and Direct Analysis in Real Time-Mass Spectrometry

Author： Wang Shou-Ze   Fan Xing   Zheng Ai-Li   Lu Yao   Wei Xian-Yong   Zhao Yun-Peng   Wang Rui-Yu   Dou You-Quan   Wang Ying-Hua   Wang Chu-Fan   Zhang Fan   Shen Yong   Li Chun-Yan   Liu Zheng   Liu De-Ying  

Publisher： Taylor & Francis Ltd

ISSN： 0003-2719

Source： Analytical Letters, Vol.47, Iss.1, 2014-01, pp. : 77-90

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