EFFECT OF DIFFERENT LIPID EXTRACTION METHODS ON δ13C OF LIPID AND LIPID-FREE FRACTIONS OF FISH AND DIFFERENT FISH FEEDS

Author: SCHLECHTRIEM CH.   FOCKEN U.   BECKER K.  

Publisher: Taylor & Francis Ltd

ISSN: 1025-6016

Source: Isotopes in Environmental Health Studies, Vol.39, Iss.2, 2003-01, pp. : 135-140

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