Ocimum sp. (Basil): Botany, Cultivation, Pharmaceutical Properties, and Biotechnology

Author: Makri Olga   Kintzios Spiridon  

Publisher: Taylor & Francis Ltd

ISSN: 1049-6475

Source: Journal of Herbs, Spices & Medicinal Plants, Vol.13, Iss.3, 2008-01, pp. : 123-150

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