Functional and Biochemical Properties of Proteins from Safflower Seed

Author: Sagiroglu Ayten   Ozcan Hakkı   Satana Aziz  

Publisher: Taylor & Francis Ltd

ISSN: 1082-6068

Source: Preparative Biochemistry & Biotechnology, Vol.39, Iss.2, 2009-04, pp. : 159-169

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