A PROCEDURE FOR THE PURIFICATION OF BETA-LACTOGLOBULIN FROM BOVINE MILK USING GEL FILTRATION CHROMATOGRAPHY AT LOW pH

Author: Naqvi Zainab   Khan Rizwan Hasan   Saleemuddin Mohammed  

Publisher: Taylor & Francis Ltd

ISSN: 1082-6068

Source: Preparative Biochemistry & Biotechnology, Vol.40, Iss.4, 2010-10, pp. : 326-336

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Abstract