ISOLATION AND QUANTIFICATION OF VANILLIN THROUGH FLASH & HPTLC CHROMATOGRAPHIC TECHNIQUES FROM DECALEPIS HAMILTONII WIGHT AND ARN ROOT AND THEIR ANTIOXIDANT STUDIES

Author： Tiwari Shashi Shankar   Srivastava Amit   Srivastava Sharad   Rawat A. K. S.  

Publisher： Taylor & Francis Ltd

ISSN： 1082-6076

Source： Journal of Liquid Chromatography & Related Technologies, Vol.35, Iss.17, 2012-01, pp. : 2396-2407

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