Genotypic differences in the response to elevated CO 2 concentration of one-year-old olive cuttings ( Olea europaea L. cv. Frantoio and Moraiolo)

Author: Sebastiani Luca   Minnocci Antonio   Tognetti Roberto  

Publisher: Taylor & Francis Ltd

ISSN: 1126-3504

Source: Plant Biosystems, Vol.136, Iss.2, 2002-01, pp. : 199-207

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Abstract