Author: Griesmann Guy Hartmann Aeli Farris Fred
Publisher: Taylor & Francis Ltd
ISSN: 1369-1619
Source: International Journal of Environmental Health Research, Vol.19, Iss.3, 2009-06, pp. : 231-238
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Concentrations of 21 metals in 18 species of mushrooms growing in the East Black Sea region
By Demirbas A.
Food Chemistry, Vol. 75, Iss. 4, 2001-12 ,pp. :
By Chebaya Philip Karakochuk Crystal D. March Kaitlin M. Chen Nancy N. Stamm Rosemary A. Kroeun Hou Sophonneary Prak Borath Mam Shahab-Ferdows Setareh Hampel Daniela Barr Susan I. Lamers Yvonne Houghton Lisa A. Allen Lindsay H. Green Tim J. Whitfield Kyly C.
Nutrients, Vol. 9, Iss. 3, 2017-03 ,pp. :
International Journal of Food Sciences and Nutrition, Vol. 53, Iss. 1, 2002-01 ,pp. :