Comparative analysis of the bacterial flora of vegetables collected directly from farms and from supermarkets in Germany

Author: Schwaiger Karin   Helmke Katharina   Holzel Christina Susanne   Bauer Johann  

Publisher: Taylor & Francis Ltd

ISSN: 1369-1619

Source: International Journal of Environmental Health Research, Vol.21, Iss.3, 2011-06, pp. : 161-172

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract