Author: Binderup M. L. Pedersen G. A. Vinggaard A. M. Rasmussen E. S. Rosenquist H. Cederberg T.
Publisher: Taylor & Francis Ltd
ISSN: 1464-5122
Source: Food Additives and Contaminants, Vol.19, Iss.4, 2002-04, pp. : 13-28
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract