Interaction of age, strain, sex and food restriction on plasma creatine kinase activity in turkeys

Author: Hocking P. M.   Mitchell M. A.   Bernard R.   Sandercock D. A.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.39, Iss.3, 1998-07, pp. : 360-364

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract