The effects of different feeding management systems on performance of a slow-growing broiler genotype

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British Poultry Science, Vol. 50, Iss. 2, 2009-03 ,pp. : 213-217

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Effects of ad libitum feeding on performance of different strains of broiler breeders

By Heck A.   Onagbesan O.   Tona K.   Metayer S.   Putterflam J.   Jego Y.   Trevidy J.J.   Decuypere E.   Williams J.   Picard M.   Bruggeman V.  

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Effects of different management factors on broiler performance and incidence of tibial dyschondroplasia

By Petek M.   Sönmez G.   Yildiz H.   Baspinar H.  

British Poultry Science, Vol. 46, Iss. 1, 2005-02 ,pp. : 16-21

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Comparison of effects of dietary olive oil, tallow and vitamin E on the quality of broiler meat and meat products

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British Poultry Science, Vol. 39, Iss. 3, 1998-07 ,pp. : 365-371

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Effects of feeding different concentration and forms of zinc on the performance and tissue mineral status of broiler chicks

By Ao T.   Pierce J.L.   Pescatore A.J.   Cantor A.H.   Dawson K.A.   Ford M.J.   Paul M.  

British Poultry Science, Vol. 52, Iss. 4, 2011-08 ,pp. : 466-471

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