A commercial trial evaluating three open water sources for farmed ducks: effects on water usage and water quality

Author: Liste G.   Kirkden R.D.   Broom D.M.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.54, Iss.1, 2013-02, pp. : 24-32

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Abstract