Tomato seed quality in relation to fruit maturation and post-harvest storage

By Dias D.C.F.S.   Ribeiro F.P.   Dias L.A.S.   Silva D.J.H.   Vidigal D.S.  

Seed Science and Technology, Vol. 34, Iss. 3, 2006-10 ,pp. : 691-699

International Seed Testing Association

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Study of visual, sensorial and physicochemical characteristics of Tommy Atkins mangoes submitted to ionising radiation as a method of postharvest conservation

By Villar Josenilda Maria Da Silva   Lídia Cristina Dos Santos Alencar Correia   Naira Paes De Moura   Patrícia L. Salgado   Maria Inês Sucupira Maciel   Heldio Pereira  

International Journal of Postharvest Technology and Innovation, Vol. 2, Iss. 3, 2011-10 ,pp. : 260-273

Inderscience Publishers

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The effect of priming on emergence and biochemical changes of tomato seeds under suboptimal temperatures

By Amooaghaie R.   Nikzad K.   Shareghi B.  

Seed Science and Technology, Vol. 38, Iss. 2, 2010-07 ,pp. : 508-512

International Seed Testing Association

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Farmers’ Perceptions of the Effect of Climate Change on Tomato Production in Nigeria

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International Journal of Vegetable Science, Vol. 20, Iss. 4, 2014-10 ,pp. : 366-373

Taylor & Francis Ltd

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The effect of fruit maturity and post-harvest ripening on seed quality in hot and conic pepper cultivars

By Alan Ö.   Eser B.  

Seed Science and Technology, Vol. 36, Iss. 2, 2008-07 ,pp. : 467-474

International Seed Testing Association

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