Unfolding and Refolding Study of a Large Dimeric Protein &bgr;-Glucosidase from Almond Monitored by Fluorescence Spectroscopy

Publisher： Bentham Science Publishers

E-ISSN： 1875-5305|22|7|601-610

ISSN： 0929-8665

Source： Protein and Peptide Letters, Vol.22, Iss.7, 2015-07, pp. : 601-610

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