Food safety practices in European TV cooking shows

Author： Thomas Miles R. Langsrud Solveig Rychli Kathrin Jordan Kieran Nicolau Anca Ioana Thomas Miles R.

E-ISSN： 1758-4108|116|10|1652-1666

ISSN： 0007-070X

Source： British Food Journal, Vol.116, Iss.10, 2014-09, pp. : 1652-1666

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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