Prevalence of Salmonella on Raw Poultry at Retail Markets in China

By Yang Baowei   Xi Meili   Wang Xin   Cui Shenghui   Yue Tianli   Hao Hongshan   Wang Yin   Cui Yue   Alali W. Q.   Meng Jianghong   Walls Isabel   Wong D.M. Lo Fo   Doyle M. P.  

Journal of Food Protection, Vol. 74, Iss. 10, 2011-10 ,pp. : 1724-1728

International Association for Food Protection

Access to resources Recommend Favorite

Survey of Salmonella and Campylobacter Contamination of Whole, Raw Poultry on Retail Sale in Wales in 2003

By Meldrum R. J.   Tucker D.   Smith R. M. M.   Edwards C.  

Journal of Food Protection, Vol. 68, Iss. 7, 2005-07 ,pp. : 1447-1449

International Association for Food Protection

Access to resources Recommend Favorite

Counts, Serotypes, and Antimicrobial Resistance of Salmonella Isolates on Retail Raw Poultry in the People's Republic of China

By Yang Baowei   Cui Yue   Shi Chao   Wang Jiaqi   Xia Xiaodong   Xi Meili   Wang Xin   Meng Jianghong   Alali Walid Q.   Walls Isabel   Doyle Michael P.  

Journal of Food Protection, Vol. 77, Iss. 6, 2014-06 ,pp. : 894-902

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence, Concentrations, and Antibiotic Sensitivities of Salmonella Serovars in Poultry from Retail Establishments in Seattle, Washington

By Mazengia E.   Samadpour M.   Hill H. W.   Greeson K.   Tenney K.   Liao G.   Huang X.   Meschke J. S.  

Journal of Food Protection, Vol. 77, Iss. 6, 2014-06 ,pp. : 885-893

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence and Antimicrobial Susceptibility of Salmonella Isolated from a Variety of Raw Meat Sausages in Gaborone (Botswana) Retail Stores

By Samaxa Ronald Gaelekolwe   Matsheka Maitshwarelo Ignatius   Mpoloka Sununguko Wata   Gashe Berhanu Abegaz  

Journal of Food Protection, Vol. 75, Iss. 4, 2012-04 ,pp. : 637-642

International Association for Food Protection

Access to resources Recommend Favorite