An assessment of the microbiological safety of fresh whole‐leaf herbs from retail premises in the United Kingdom with a focus on Salmonella spp.

Publisher: John Wiley & Sons Inc

E-ISSN: 1365-2672|119|3|827-833

ISSN: 1364-5072

Source: JOURNAL OF APPLIED MICROBIOLOGY, Vol.119, Iss.3, 2015-09, pp. : 827-833

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Abstract