Comparative proteomic analysis of antagonistic Bacillus amyloliquefaciens Q‐426 cultivated under different pH conditions

Publisher: John Wiley & Sons Inc

E-ISSN: 1470-8744|62|4|574-581

ISSN: 0885-4513

Source: BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY, Vol.62, Iss.4, 2015-07, pp. : 574-581

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Abstract