Indirect and direct effects of salinity on the quantity and quality of total amino acids in Ulva ohnoi (Chlorophyta)

Publisher: John Wiley & Sons Inc

E-ISSN: 1529-8817|51|3|536-545

ISSN: 0022-3646

Source: JOURNAL OF PHYCOLOGY, Vol.51, Iss.3, 2015-06, pp. : 536-545

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Abstract